A Growing Concept: Local Foods on a College Campus

campus farmers market

Have you ever wondered about the role our university plays in building a strong, local food system?

Come out to our event tonight at 6pm in Riddick 325. We will be welcoming four awesome community members who work to produce and sustain a thriving local food system in our area. They’ll be discussing the importance of strong local food systems and the college campus’ role in that.

Monday, November 16th, 2015
Riddick Hall, Room 325
6 pm
FREE LOCAL FOOD PROVIDED!

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