Food Day: A nationwide movement for healthy, affordable, sustainable food.

Taking place annually on October 24 to address issues as varied as health and nutrition, hunger, agricultural policy, animal welfare, and farm worker justice, Food Day is also being celebrated here at State. At Campus Farmers Market, we’ll be having our Fall Harvest Market with a a demonstration of real labor and wage conditions for NC farm workers. Click the link to check the flyer for allied events that Monday and Thursday. And check here for the national Food Day website.